Sustainable Tourism

A brand new city festival in Venice to enhance local products and gastronomy 

 

Venice Food Days is a brand new festival taking place in Venice that aims to promote and enhance local products and gastronomy as integral parts of local culture and heritage. Read more here >>

Culinary Krakow. Heritage on the plate

Despite Krakow’s extremely rich culture heritage, which attracts millions of tourists every year, gastronomic heritage has so far not been underlined as part of the experience that the city can offer tourists. Krakow was awarded the title European Capital of Gastronomic Culture in 2019, and this will certainly increase visitors’ interest in the city’s food markets and gastronomic heritage in general.

The Pilot Action will be addressed to specific groups of visitors coming to Krakow who are interested in exploring the city through food, gastronomic heritage, and the values of the Slow Food movement.

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